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Top 6 Labor Day Desserts

I know what you’re thinking about.

Black bean burgers and kale chips for your Labor Day celebration, am I right? Maybe not, but it was worth a shot. Whatever you do, please don’t forget about dessert.

Click on photos below to find recipes for my top 6 holiday desserts. Because the party should always end on a sweet note.

Chocolate Zucchini Twinkies – sounds gross (yes, I read comments) but these gluten free twinkies are actually very tasty.

Key Lime S’mores Pie – homemade gluten free graham cracker crust forms the base for a very tart pie made with melted marshmallows and whipped cream.

Creamy Chocolate Pudding

Creamy Chocolate Pudding – serve chilled or freeze pudding in paper cups and add a stick for vegan fudgy pops. This pudding is one of my favorite recipes ever.

Roasted Peach Ice Cream – easy vegan peach ice cream made with coconut milk. But without a machine.

Chocolate Coconut Cupcakes – ethereal chocolate cupcake made with coconut flour. Without icing, they’re highly portable and well, heavenly.

Lemon Cake Donuts – donuts are the new cupcakes, yes? When sliced horizontally, they’re perfect for strawberry shortcake.

And because you may need some liquid refreshment . . .

Just like an old-fashioned soda, only not at all. Tangy, vegan, and very refreshing coconut creamsicle sodas.

But wait, here’s a savory bonus tip.

To bake any leafy green – drizzle with olive oil, sprinkle with sea salt, and heat in a 300° oven for 20 to 25 minutes.

Looking for more sweet treats? Please browse the blog and be sure to share with your friends. The blog AND your awesome holiday desserts. Hope everyone has a fun and relaxing labor-free day!